The staves and the bottoms are perfectly traceable, arranged with a specific stacking method designed for the primordial natural ageing phase that takes several months.
This procedure guarantees homogeneous drying for each piece. Only three or four staves are crossed over each other, so they can all take best advantage of the wind, sun and rain during the drying operation.
This rigorous operation, so strategic in making high-quality barrels, is exclusively carried out at the Canadell company’s two stave production centres.