As our aim is to supply the best oak adjuncts to demanding winemakers, the range of oak products from Canadell fully guarantees our customers needs.

The stave mill

Selecting, cutting, splitting, controlling ... each step of the stave manufacturing process needs the Canadell experts’ skills. There is a major issue on which we focus: the need to respect the grain from each log in order to create a water-resistant barrel.>

When aging for 2 years or more, all the staves are carefully stacked and displayed in order to ensure that there is a homogeneous moisture rate for each stave.

Both mills in Trie Sur Baïse ( South West of France ) and Ully -Saint- Georges ( North Paris region ) have optimal climatic conditions for perfect stave seasoning and maturation.

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